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A magical combination of sweet Prosecco sparkling wine and Madagascar vanilla bean in dark chocolate. Pop Rocks are added to give you the sensation of bubbles in your mouth. Savour slowly!
- Shell: Dark Chocolate (Valrhona Tainori 64%, coloured cocoa butter)
- Filling: Prosecco gel and Madagascar vanilla bean ganache, and Pop Rocks
- Filling ingredients: Prosecco (sparkling wine), sugar, pectin, citric acid, white chocolate, cream, glucose, vanilla bean, Pop Rocks candy (sugar, lactose, corn syrup, flavor, color, processed with carbon dioxide)
Out of stock